I am incredibly delighted to share this blissful shoot with you!
Martha Stewart Weddings recently featured cakes I created reflecting my inspirations from Martha’s peaches and cream palette. Each of these designs were fabricated in unique methods — combing different approaches to sugar sculpture and pastry application. While each have their own place as individuals, as a trifecta I think they have an incredible way of tying together the same theme and aesthetic! As an added bonus: I had the honor, once again, to work with the darling and most talented Jen Huang and Poppies & Posies. Big thanks to all the contributing help!
Check out the article here!